Apple Aromatic Vinegar
Our apple-flavoured vinegar combines a white vinegar base with natural apple flavouring and food-grade caramel colour. Flavouring is added after fermentation, which allows the intensity to be calibrated to the target market.
At 6% acidity, it is designed for the retail shelf: its perceived sweetness makes it approachable to the end consumer, where a plain vinegar puts people off. It also has its place in ready-to-use dressings and white meat marinades.
Not to be confused with our apple cider vinegar, which is fermented from apples. Available from the 200ml glass bottle to the 1000L IBC tank, in private label: flavour intensity, shade and format can all be adjusted.
Technical Specifications Table
| Acidity Level | 6% |
| Ingredients | White vinegar, natural apple flavoring, caramel coloring. |
| Usage Ideas | Summer salads, white meat marinades, fruit pickles. |
| Shelf Life | See product label — please contact us |
| Storage Conditions | Store in a cool, dry place away from direct sunlight. |
| Country of Origin | Morocco |
Product Certifications
Available Packaging Formats
Direct B2B Export Inquiry
Interested in exporting this product? Fill out your packaging needs and requested quantity, and our international sales team will provide a customized container quote.
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